Menu for Tuesday, April 18
A low key American Idol night for us. Weet wasn't feeling well and Pie has had a bad week. Esteban, the quintessential problem solver that he is, suggested take out. All were in favor and the motion was carried.
Appetizers: Wisconsin cheese
Main Course: chicken and shrimp pad thai, chicken satay salad. Esteban forgot to order the spring rolls, or we would have had those too.
Dessert: assorted frozen novelties (Blue Bunny Carb Freedom ice cream bars, Klondike Reese's Peanut Butter and Oreo ice cream sandwiches)
Wines: Simon Creek Rose 2003 (lovely), Fetzer Merlot 2002 and Door County Winery's Port.
Appetizers: Wisconsin cheese
Main Course: chicken and shrimp pad thai, chicken satay salad. Esteban forgot to order the spring rolls, or we would have had those too.
Dessert: assorted frozen novelties (Blue Bunny Carb Freedom ice cream bars, Klondike Reese's Peanut Butter and Oreo ice cream sandwiches)
Wines: Simon Creek Rose 2003 (lovely), Fetzer Merlot 2002 and Door County Winery's Port.
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