Menu for Wednesday, May 24
Beverages: Mojitos, 7-up (for Abby), Umberto Fiore Moscato d'Asti 2005.
Starters: Spring green mesculine mix tossed with Bouchon house dressing and topped with goat cheese crumbles and grape tomatoes; that Italian Tomato Thingy.
Main: steamed baby red potatoes mixed with butter and garlic; Basil and Garlic stuffed Chicken cooked on the grill; Alteration of Orange Pepper Roasted Asparagus, freshly baked white bread (I'll add the recipe for this later... I have to transcribe that one since I didn't make it up).
Dessert: Cherry Pie with Vanilla Bean ice cream.
Starters: Spring green mesculine mix tossed with Bouchon house dressing and topped with goat cheese crumbles and grape tomatoes; that Italian Tomato Thingy.
Main: steamed baby red potatoes mixed with butter and garlic; Basil and Garlic stuffed Chicken cooked on the grill; Alteration of Orange Pepper Roasted Asparagus, freshly baked white bread (I'll add the recipe for this later... I have to transcribe that one since I didn't make it up).
Dessert: Cherry Pie with Vanilla Bean ice cream.
posted by Weetabix at 5:59 PM
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